Red River Relish Original Spicy Shrimp Tacos

1/3 cup Red River Relish Original
1 tsp chili powder
1 pound fresh shrimp, cleaned and deveined
2 limes
3 tsp sour cream
2 tbsp mayonnaise
2 cups shredded cabbage
1 green onion, chopped green and white parts
6 corn tortillas
1 tbsp butter
½ cup shredded Cheddar Cheese, shredded (optional)

In a small bowl, mix together Red River Relish, chili powder, mayo and sour cream. Add cabbage and onion and toss together.

Brush shrimp with butter. Grill or pan fry over medium heat until shrimp is tender and pink throughout.

Over the stove, warm tortillas.

Fill tortillas with shrimp and cover with cabbage mixture.

Squeeze lime over taco. ENJOY!