Recipes
Red River Relish Jalapeño Popper Dip
16 ounces cream cheese 1 cup mayonnaise 1 cup cheddar cheese, grated 5-6 jalapeño peppers, minced ½ cup Red River Relish Original 1 cup panko bread crumbs ½ cup grated […]
Continue ReadingRed River Relish Cornbread Muffins
6 tsp oil 1½ cups cornmeal 1½ cups flour 6 tsp baking powder 2 eggs ¾ tsp salt 4½ tbsp oil 1½ cups milk ¾ cup Red River Relish Original […]
Continue ReadingApricot-Red River Relish Glazed Carrots
½ pound baby carrots 1 tbsp butter 1 garlic clove, minced ¼ cup Red River Relish Original ½ tbsp rosemary, minced 1 tbsp apricot preserves ½ tbsp brown sugar 1 […]
Continue ReadingCranberry Red River Relish
1 can whole-berry cranberry sauce ½ jar Red River Relish Original Mix ingredients together. Serve with your holiday turkey or pork, spread on your turkey sandwiches, or dollop on top […]
Continue ReadingChow Chow Coleslaw
1/3 cup fresh lime juice ½ cup Red River Relish Chow Chow ¾ tsp kosher salt ¼ tsp freshly ground black pepper 3 tbsp olive oil ½ cup thinly vertically […]
Continue ReadingBlack-Eyed Pea Salad / Summer Dip
1 fresh serrano chile pepper, stemmed, seeded and thinly sliced* 1 clove garlic, minced 1 11-ounce package steamed ready-to-eat black-eyed peas, rinsed and drained (or 1 15-ounce can black-eyed peas, […]
Continue ReadingKicked-Up Deviled Eggs
6 large eggs, hard boiled ¼ cup Red River Relish Original 3 tbsp mayonnaise 2 tbsp chives or green onions, finely chopped ½ tsp cumin Grated rind of ½ lime […]
Continue ReadingRed River Relish Dip
8-ounce block of cream cheese, softened 4 ounces Red River Relish Original Craisins (optional) Crackers Spread cream cheese onto serving dish. Dump relish on top of cream cheese. Sprinkle with […]
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