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Recipes

Send Us Your Recipe!

Got a great recipe to share? If you’ve created something fantastic with one of our Red River Relishes, we’d like to include it in the Recipes section of our website and on our Facebook page. We’ll give you all the credit!

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RRR Chow Chow and Sweet Corn Gnocchi

1 16-ounce package gnocchi 4 tbsp unsalted butter 1 jalapeño pepper, seeded and diced 2 cloves garlic, minced 1 cup Red River Relish Chow Chow 1 cup sweet corn kernels (from about 2 ears) 2 tbsp fresh lemon juice 4 ounces feta cheese, crumbled 6 cherry tomatoes, halved ¼ cup basil, julienned Salt and pepper […]

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Red River Relish Banana Bread

2 tsp baking powder 1 tsp baking soda ½ cup vegetable oil ½ cup sugar 2 eggs 1½ cup Red River Relish Original 3 mashed ripe bananas ½ cup chopped walnuts ½ tsp ginger Preheat oven to 350 degrees. Lightly grease a loaf pan or empty Mason jars. Mix together the flour, baking powder, baking […]

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Red River Relish Poppers

25 fresh jalapeño peppers 14-16 ounces cream cheese 1 8-ounce jar Red River Relish Original 2 16-ounce packages bacon Cut stems from peppers. Cut peppers in half lengthwise. Remove seeds. Combine cream cheese and Red River Relish. Fill jalapeño halves. Wrap ½ slice bacon around each pepper half. Place on baking sheets and bake in […]

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Jalapeño, Cheese, and RRR Casserole

4 large eggs ¼ cup all-purpose flour 1½ tsp dry mustard ½ tsp baking powder ½ tsp salt 1 cup cottage cheese 1 cup shredded Monterrey Jack cheese (4 ounces) 1 cup shredded sharp Cheddar cheese (4 ounces)¼ cup unsalted butter, room temperature Crumbled sausage, browned (optional) 2 jalapeños, stems and seeds removed, diced ½ […]

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Red River Relish Original Spicy Shrimp Tacos

1/3 cup Red River Relish Original 1 tsp chili powder 1 pound fresh shrimp, cleaned and deveined 2 limes 3 tsp sour cream 2 tbsp mayonnaise 2 cups shredded cabbage 1 green onion, chopped green and white parts 6 corn tortillas 1 tbsp butter ½ cup shredded Cheddar Cheese, shredded (optional) In a small bowl, […]

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Red River Relish Cheesecake Bites

24 aluminum foil miniature baking cups Vegetable cooking spray ¼ cup fine, dry Italian-seasoned breadcrumbs ¼ cup ground toasted pecans 2 tbsp grated Parmesan cheese 2 tbsp butter, melted 1 8-ounce package cream cheese, softened 1 3-ounce log goat cheese, softened 1 large egg 2 tbsp heavy cream ½ cup Red River Relish Original Preheat […]

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Meyer Lemon Ice Cream with Sweet and Heat Jalapeños

2 cups whole milk 4 teaspoons cornstarch 1 ¼ cups heavy cream 2/3 cup sugar 2 tablespoons light corn syrup ¼ teaspoon kosher salt 2 tablespoons Meyer lemon zest (from about 3 lemons) 3 tablespoons cream cheese, softened 8 ounces Sweet and Heat Jalapeños Combine ¼ cup of the milk and the cornstarch until smooth […]

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Whole Grain Salad with RRR Chow Chow

1 cup uncooked quinoa, bulgur, or whole-grain couscous 3 medium firm, ripe tomatoes, diced ½ cup finely chopped fresh parsley 2 to 3 scallions, finely chopped Several fresh mint leaves, to taste, thinly sliced, optional 1 cup cucumber, diced ½ cup Red River Relish Chow Chow 3 tbsp extra-virgin olive oil Juice of 1 large […]

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