Tagged: “garlic”
Jalapeño Popper Cheese Ball
16 ounces cream cheese Several jalapeños, diced 1 4-ounce can green chilies ½ cup Red River Relish Original 1 tsp chopped garlic ¼ tsp salt 1/3 cup chopped bacon ¼ cup Parmesan cheese 1 cup shredded cheddar cheese ½ cup Panko crumbs 1 tbsp butter 1 tbsp chopped cilantro Combine cream cheese, jalapeños, green chilies, […]
Continue ReadingRRR Chow Chow and Sweet Corn Gnocchi
1 16-ounce package gnocchi 4 tbsp unsalted butter 1 jalapeño pepper, seeded and diced 2 cloves garlic, minced 1 cup Red River Relish Chow Chow 1 cup sweet corn kernels (from about 2 ears) 2 tbsp fresh lemon juice 4 ounces feta cheese, crumbled 6 cherry tomatoes, halved ¼ cup basil, julienned Salt and pepper […]
Continue ReadingRed River Relish BBQ Sauce
6 tbsp Red River Relish Original 3 cloves garlic, chopped 1 tsp olive oil 1 cup ketchup ½ cup apple cider vinegar 2 tbsp Worcestershire sauce 1 tbsp ground mustard 2 tbsp red chili powder 4 tbsp bourbon ½ cup brown sugar Salt and pepper to taste Heat a large saucepan to medium heat and add […]
Continue ReadingChicken Teriyaki Meatballs with Spicy Chili Sauce
2½ pounds ground chicken 1 cup Veri Veri teriyaki sauce 2 scallions, minced 1 tbsp black sesame seeds 2 cloves garlic, through garlic press or minced ¼ tsp crushed black pepper ¾ cup panko bread crumbs Preheat oven to 375 degrees. In large bowl, add all ingredients and mix well. Line a baking sheet with […]
Continue ReadingJalapeño Red River Relish Bacon Jam
1½ pounds bacon, cut into 1-inch pieces 2 medium onions, diced 2 jalapeños, seeded and deveined 3 garlic cloves, peeled and smashed ½ cup cider vinegar ½ cup brown sugar, packed ¾ cup pure maple syrup ¾ cup brewed coffee 1 cup Red River Relish Original Cook bacon over medium-high heat, stirring occasionally until fat […]
Continue ReadingRed River Relish Jalapeño Ranch Dressing
¼ cup Red River Relish Original ½ pkg dry ranch dressing powder ¼ cup buttermilk ¼ cup mayonnaise 1 jalapeño pepper, stemmed 1 clove garlic 1 green onion, white and green parts Juice from ½ lime 1 handful cilantro Salt and pepper to taste Place everything except the Red River Relish in a food processor […]
Continue ReadingShrimp with Spicy Garlic Sauce
1½ pounds uncooked large shrimp 3 tbsp soy sauce 2 tbsp Red River Relish Original 2 tsp sesame oil 2 tsp Chinese rice wine or dry sherry 1 tsp sugar 2 tbsp olive oil 4 cloves garlic, crushed or finely chopped 1 pinch freshly ground pepper 1 scallion, thinly sliced Peel the shrimp, leaving the […]
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