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Recipes

RRR Chow Chow Caviar Dip or Salad

1 7-oz can white shoepeg corn, drained and rinsed 1 8-oz can black-eyed peas 1 8-oz can black beans 1 cup RRR Chow Chow with liquid 4 Roma tomatoes, seeds removed and diced 3 ripe but firm avocados, diced 4 green onions, sliced thin (or half of a purple onion, diced) ¼ cup zesty Italian […]

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RRR Original Wrap-Ups

2 large (burrito-style) tortillas (flour or corn may be used) 1 medium ripe avocado, peeled and pitted ¼ cup Greek yogurt 1 tsp lemon juice ½ tsp salt, or to taste ½ tsp pepper, or to taste About 8 slices of cheddar cheese, softened to room temp 2 tbsp Red River Relish Original ½ cup […]

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RRR Chow Chow and Sweet Corn Gnocchi

1 16-ounce package gnocchi 4 tbsp unsalted butter 1 jalapeño pepper, seeded and diced 2 cloves garlic, minced 1 cup Red River Relish Chow Chow 1 cup sweet corn kernels (from about 2 ears) 2 tbsp fresh lemon juice 4 ounces feta cheese, crumbled 6 cherry tomatoes, halved ¼ cup basil, julienned Salt and pepper […]

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RRR Chow Chow Grilled Cheese Sandwich

1 soft pretzel roll 2-3 tbsp Red River Relish Chow Chow 2 tsp sweet-and-hot mustard 2 pats salted butter Few slices mild Cheddar cheese Slice pretzel roll crosswise into two ½-to-¾-inch slices. Spread each with mustard. On bottom bread slice, layer cheese, Red River Relish Chow Chow, and more cheese. Top with remaining bread slice. […]

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RRR Original Sinful Dip

16 ounces sour cream 8 ounces cream cheese, room temperature 2 cups sharp Cheddar cheese, shredded ½ cup chopped ham ¼ cup sliced green onion 1 cup Red River Relish Original 1 tsp Worcestershire sauce ¼ tsp black pepper 1 16-ounce loaf French bread, unsliced Preheat oven to 350 degrees. Cut a thin (about 1 […]

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Black-Eyed Pea Fritters

2 15½-ounce cans black-eyed peas, drained 2 tbsp extra-virgin olive oil 1½ tsp kosher salt Freshly ground black pepper 2 scallions, green and white parts, sliced 1½ cups yellow cornmeal Place 2/3 of the black-eyed peas, ¼ cup water, the olive oil, salt and pepper in a food processor and blend to a smooth paste. […]

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Red River Relish Banana Bread

2 tsp baking powder 1 tsp baking soda ½ cup vegetable oil ½ cup sugar 2 eggs 1½ cup Red River Relish Original 3 mashed ripe bananas ½ cup chopped walnuts ½ tsp ginger Preheat oven to 350 degrees. Lightly grease a loaf pan or empty Mason jars. Mix together the flour, baking powder, baking […]

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Jalapeño Pillows

8 ounces cream cheese 6 ounces grated Cheddar cheese Red River Relish Original, to taste “Grands” refrigerator biscuits Egg wash Sliced jalapeños Preheat oven to 400 degrees. Mix cream cheese, Cheddar cheese, and Red River Relish. Roll each biscuit out flat. Spoon about ¾ teaspoon of the cheese mixture into the center of each. Press […]

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Red River Relish BBQ Sauce

6 tbsp Red River Relish Original 3 cloves garlic, chopped 1 tsp olive oil 1 cup ketchup ½ cup apple cider vinegar 2 tbsp Worcestershire sauce 1 tbsp ground mustard 2 tbsp red chili powder 4 tbsp bourbon ½ cup brown sugar Salt and pepper to taste Heat a large saucepan to medium heat and add […]

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