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Tagged: “apricots”

Chicken Teriyaki Meatballs with Spicy Chili Sauce

2½ pounds ground chicken 1 cup Veri Veri teriyaki sauce 2 scallions, minced 1 tbsp black sesame seeds 2 cloves garlic, through garlic press or minced ¼ tsp crushed black pepper ¾ cup panko bread crumbs Preheat oven to 375 degrees. In large bowl, add all ingredients and mix well. Line a baking sheet with […]

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Apricot-Red River Relish Glazed Carrots

½ pound baby carrots 1 tbsp butter 1 garlic clove, minced ¼ cup Red River Relish Original ½ tbsp rosemary, minced 1 tbsp apricot preserves ½ tbsp brown sugar 1 tsp Dijon mustard ½ tsp lemon juice kosher salt pepper Cook carrots in water until soft. Drain and add remaining ingredients. Stir over medium heat […]

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